APRICOT KERNEL OIL; FILTERED
Description: Filtered Apricot Kernel Oil is an expeller-pressed oil derived from non-GMO apricot kernels.
Analytical Characteristics:
| Properties | Typical* | Method** |
| Free Fatty Acid, Oleic % | 2.0 max | Ca-5a-40 |
| Moisture Content, % | 1.0 max | Ca-2e-84 |
| Iodine Value, Wijs | 100 to 110 | Cd-1e-01 |
| Fatty Acid Profile % total fatty acids | Ce-1-62 | |
| C16:0 | 4 to 7 | |
| C16:1 | 0.1 to 1.4 | |
| C18:0 | 2.6 | |
| C18:1 | 58 to 66 | |
| C18:2 | 35 to 50 | |
Ingredient(s): Apricot Kernel Oil, Kosher
Nutritional information available upon request.
Additives: The oil shall be free from additives
Storage: Apricot Kernel Oil should be stored in a cool environment away from direct sunlight.
Issued/Effective: 01/19/11 V2
Supersedes previous version
*These are the normal standards of analytical data sheets and are only indicative of our oil.
**Refers to Official Methods of the American Oil Chemists’ Society, unless stated otherwise.
The information presented in this bulletin to the best of our knowledge is valid and accurate. No warranty either expressed or implied (including but not limited to, implied warranties of merchantability and fitness) is made or given as we neither control nor monitor the conditions of storage and use.
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